Fully appreciating a wine's true beauty, its bouquet and aromas is not always easy. This weekend tour in the Kaysersberg Valley is aimed at novices, presenting the Alsace Grands Crus and an introduction to the art of wine tasting. Learn the vocabulary and techniques of wine appreciation at Domaine Pierre Adam.
Enjoy a relaxing break in the vineyards of the Kaysersberg Valley, meeting winegrowers and learning about the passion that drives them to create their wonderful wines, including of course the Grands Crus. Fully appreciating a wine's true beauty, its bouquet and aromas, robe, nose and legs is not always easy; this tour, aimed at novices, provides an introduction to the art of wine tasting. At Domaine Pierre ADAM you will learn how to appreciate the Grands Crus wines of Alsace, using your senses of sight, smell and taste to assess quality in a simple, enjoyable way.
The restaurant you will dine in has been thoughtfully chosen for you: step through its door and let yourself be guided by your friendly hosts, who will artfully match the Grands Crus wines of the Kaysersberg Valley with a delicious three-course meal based on regional, seasonal produce.
New this year: let yourself be seduced by our 2 new meal formulas! The "flavours" formula is concocted by our partner restaurateurs who have been awarded a Bib Gourmand or an Assiette by the Michelin Guide®. The "Parenthèse étoilée" formula will take you to the jewels of our gastronomy: our 3 establishments in the valley, holders of Michelin® stars, will offer you an unforgettable experience!
To end on a high note, hire an electric bike (an optional extra) and discover the cycle paths and vineyards of our area.